Little bits of milk chocolate that hold their shape in your baked goods for delicious results or you could eat them as they are.
Made in Australia from local and imported ingredients
Sugar, vegetable fat, milk solids (21%), cocoa powder (7%), emulsifiers (soy lecithin 322, 492), natural flavour
Contains milk & soy. May contain traces of nuts.
How to use
Add a little or a lot to biscuits, cakes and anything that needs a chocolate kick.
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.