Sustainably and ethically harvested, this sugar has a low glycaemic index compared to refined sugars. Can be used as a beverage sweetener and is used widely in Asian sweets, desserts, curries and sauces. Said to be naturally rich in minerals such as calcium, magnesium, potassium, zinc, iron and amino acids.
None known. Gluten-free. Non-GMO.
How to use
Add to meals, beverages and recipes as needed.
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 24 months.