- Type: Baking & Other
Bread Crumbs Panko 500ml jar
Packed in a 500ml returnable jar - contains approximately 472g of product.
Take your frying, baking, and topping game to the next level with Panko Breadcrumbs. Unlike traditional fine, dense breadcrumbs, Panko is a Japanese-style crumb made from crustless bread that 's processed into large, airy, flake-like pieces. This unique texture allows them to absorb less oil while staying incredibly light, crispy, and crunchy, even after being cooked.
Whether you're aiming for a restaurant-quality schnitzel, perfectly crispy tempura, or a golden, satisfying topping for your favorite bakes, Panko is the professional choice for a superior crunch.
Why You 'll Love Them:
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Unmatched Crunch: The large, airy flakes create a signature "shattered" crispy texture that stays crunchy longer than standard breadcrumbs.
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Less Greasy: Because of their unique structure, Panko absorbs significantly less oil during frying, leading to a lighter, cleaner finish for your fried foods.
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Versatile Performer: Ideal for deep-frying, shallow-frying, or baking. They also work wonders as a binder or a crunchy finishing touch.
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Neutral Flavor: Their clean, mild taste allows the natural flavors of your main ingredients (like meat, fish, or veggies) to take center stage.
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Easy to Use: Adheres beautifully to food when used with a standard flour-egg-crumb dredging process.
Origin
Indonesia
Ingredients
Wheat flour (97%), Yeast (<2%), Sugar (<1%), Salt (<1%)
Allergens
Contains gluten and wheat. No artificial preservatives or colours.
How to use
Sprinkle over savoury bakes or as a coating for meats and vegetables.
Nutritional Information
| Serving size: 50g |
Average quantity per 100g |
| Energy | 1476kJ |
| Protein | 10.1g |
| Fat, total | 2.1g |
| - saturated | 0.3g |
| Carbohydrates | 69.7g |
| - sugars | 1.5g |
| Sodium | 178mg |
| Dietary fibre | 5.6g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.

Bread Crumbs Panko 500ml jar

