- Type: Baking & Other
Cheese Sauce Base Vegan 100g bag
Use in pasta bakes, mornays, as a sauce for vegetables, or anywhere you need a cheesy kick.
Origin
Hungary
Ingredients
Nutritional Yeast Flakes, Himalayan Salt Granules (Fine), Onion Powder, Garlic Powder, Smoked Paprika
Allergens
None known.
How to use
Whisk 2 tablespoons of sauce base into 3/4 cup of milk of your choice until thick and creamy. If you like it extra thick, incorporate 2 tablespoons of tapioca or arrowroot flour (or corn starch).
Nutritional Information
Serving size: 10g |
Average quantity per 100g |
Energy | 1061kJ |
Protein | 13.7g |
Fat, total | 0.8g |
- saturated | 0.2g |
Carbohydrates | 37.2g |
- sugars | 37.2g |
Sodium | 89mg |
Dietary fibre | g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.
Cheese Sauce Base Vegan 100g bag