Crackers Gluten Free Original 100g bag

Branka's Original Gluten Free Crackers are hand-mixed, rolled and baked, then broken into rustic shards, so no two are the same. They are made with sunflower kernels, white sesame seeds, black chia seeds, pumpkin kernels, olive oil and pink Himalayan salt.

Light and toasty with a satisfying crunch, they are sturdy enough for hummus or thick nut butters and look great on a grazing platter.

Origin

Made in Western Australia from at least 75% local and imported ingredients

Ingredients

Gluten-free flour (rice flour, maize starch, tapioca starch, dextrose, xanthan gum), sunflower kernels, water, white sesame seeds, pumpkin kernels, pure olive oil, black chia seeds and pink rock salt.

Allergens

Contains sesame. Gluten-free. Non-GMO.

How to use

Enjoy them as they are!

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 1 month.