Fenugreek Whole 50g bag

Explore a unique depth of flavor with our premium whole fenugreek seeds. Valued for their distinctive character in Indian, Middle Eastern, and North African cuisines, these golden seeds add a complex, savory richness and an intriguing aromatic warmth to curries, stews, and spice blends.

Flavor and Aroma Fenugreek seeds offer a robust, intensely savory aroma that carries distinctive notes of maple syrup, celery, and burnt sugar. Their flavor is deeply earthy and nutty with a characteristic, pleasant bitterness that mellows and rounds out beautifully when toasted or simmered in liquid.

Culinary Uses

• Curries and Tempering (Tadka): Fry a small pinch in hot oil or ghee at the start of cooking to release their rich essential oils into dals, curries, and vegetable dishes.

• Spice Blends: An essential ingredient in authentic curry powders, panch phoran (five-spice blend), and various regional masalas.

• Pickles and Chutneys: Add whole seeds to pickling brines and homemade fruit or vegetable chutneys to introduce a savory, complex backbone.

• Breads and Flatbreads: Grind or soak lightly before mixing into traditional flatbread doughs for an authentic, aromatic touch.

Origin

Australia

Ingredients

Fenugreek seed

Allergens

None known.

How to use

Add 1 tsp to 1 tbsp in cooking as per recipe.

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.