- Type: Flours
Flour Plain 1kg bag
$2.99 AUD
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Also known as all-purpose flour as it can be used in almost any application requiring flour. Most commonly used for cakes, pastries and biscuits as well as a thickener in soups and stews.
Origin
Australia
Ingredients
Low protein wheat flour, vitamins (thiamin, folic acid)
Allergens
Contains gluten and wheat. Non-GMO.
How to use
Add to recipes as required.
SELF RAISING FLOUR
Mix 1 cup plain flour to 1.5 tsp baking powder.
Nutritional Information
| Serving size: 100g |
Average quantity per 100g |
| Energy | 1470kJ |
| Protein | 10.3g |
| Fat, total | 1.6g |
| - saturated | 0.2g |
| Carbohydrates | 71.3g |
| - sugars | 0.5g |
| Sodium | 3.7mg |
| Dietary fibre | 3.2g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 6 months.
Flour Plain 1kg bag
$2.99 AUD