- Type: Spices
Garam Masala 50g bag
Bring the heart and soul of Indian cooking to your home kitchen with our premium Garam Masala. A masterful, warm spice blend that translates literally to "warming spice," this essential mix provides the aromatic, rounded finish that defines everything from comforting dals to rich, slow-cooked meat curries.
Flavor and Aroma Our Garam Masala is a complex, fragrant blend designed to provide depth and warmth rather than heat. It offers an intoxicating, sweet-spiced aroma featuring notes of cinnamon, cardamom, cloves, and black pepper. The flavor is deeply savory, earthy, and richly aromatic, designed to be used sparingly at the end of cooking to "lift" all the other flavors in the dish.
Culinary Uses
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Finishing Spice: Stir into curries, stews, soups, or dals during the last few minutes of cooking to preserve its intense, fresh aroma and flavor.
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Marinades and Rubs: Use as a base for yogurt-based marinades for chicken, lamb, or roasted cauliflower before grilling or baking.
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Roasted Vegetables and Grains: Sprinkle lightly over roasted potatoes, carrots, or pumpkin, or stir into basmati rice and pilafs for a sophisticated, aromatic finish.
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Baking and Beverages: Surprisingly delicious when used in small amounts in spiced cookies, chai tea blends, or even added to coffee for a unique, warming twist.
Origin
Made in Australia from 32% local and imported ingredients (Guatemala, Indonesia, India)
Ingredients
Cardamon, coriander, cumin, pepper, cloves, cassia, bay leaves
Allergens
None known. Contains no MSG.
How to use
Add 2 tbsp to cooking as per recipe.
Nutritional Information
| Serving size: 15g |
Average quantity per 100g |
| Energy | 1500kJ |
| Protein | 12.6g |
| Fat, total | 15.5g |
| - saturated | 0.83g |
| Carbohydrates | 29.08g |
| - sugars | 7.66g |
| Sodium | 64mg |
| Dietary fibre | 0g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.

Garam Masala 50g bag

