- Type: Pasta
GF Fusilli Quinoa and Vegetables Organic 1000ml jar
Packed in a 1000ml returnable jar - contains approximately 328g of product.
Gluten-free organic fusilli made with quinoa and real vegetables, which add colour and a subtle flavour. It keeps a firm al dente bite and holds its shape in cooking.
The spirals suit quick weeknight pesto and chunky vegetable ragu. Refill your own container.
Origin
Bolivia
Ingredients
Organic rice, quinoa, water, spinach, turmeric, beetroot
Allergens
Gluten-free. Non-GMO.
How to use
Cook 13 minutes or to taste in boiling water. Drain and serve.
Nutritional Information
| Serving size: 125g |
Average quantity per 100g |
| Energy | 1542kJ |
| Protein | 11.1g |
| Fat, total | 2.1g |
| - saturated | 0g |
| Carbohydrates | 74g |
| - sugars | 5.1g |
| Sodium | 0.9mg |
| Dietary fibre | g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 24 months.

GF Fusilli Quinoa and Vegetables Organic 1000ml jar

