- Type: Pasta
GF Fusilli Quinoa and Vegetables Organic 100g bag
Pasta is a great base for many meals, with creamy or tomato-based sauce, pesto, roasted vegetables, nuts, olive oil and herbs, or in soups, stews and salads. Such a versatile addition for gluten-free cooking!
Origin
Bolivia
Ingredients
Organic rice, quinoa, water, spinach, turmeric, beetroot
Allergens
Gluten-free. Non-GMO.
How to use
Cook 13 minutes or to taste in boiling water. Drain and serve.
Nutritional Information
Serving size: 125g | Average quantity per 100g |
Energy | 1542kJ |
Protein | 11.1g |
Fat, total | 2.1g |
- saturated | 0g |
Carbohydrates | 74g |
- sugars | 5.1g |
Sodium | 0.9mg |
Dietary fibre | g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 24 months.
GF Fusilli Quinoa and Vegetables Organic 100g bag