Ginger Ground 50g bag

Adds aromatic fragrance and spiced flavour to gingerbread, drinks, stirfries, curries, salad dressing and marinades.

Origin

India

Ingredients

Ginger ground

Allergens

None known

How to use

Add 1 tsp to 1 tbsp to cooking as per recipe. Can also be used as a tea bymixing 1/4 to 1/2 tsp with sweetenerin hot water.

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.