GF Self Raising Flour 100g bag

A expertly balanced, pre-leavened gluten-free flour blend designed to give your cakes, scones, and quick bakes an effortless, fluffy rise without the wheat.

Baking light and airy treats without gluten doesn't have to be complicated. Our Gluten-Free Self-Raising Flour Blend combines a premium mix of alternative flours and starches with just the right amount of raising agents. It takes the guesswork out of your pantry projects, delivering the perfect dome and tender crumb for all your favorite baked goods.

Why You Will Love It:

• Effortless Gluten-Free Baking: Pre-blended with quality leavening agents so you can achieve a reliable, beautiful lift straight from the bulk bins.

• Tender, Fluffy Texture: Formulated to avoid heaviness or grit, giving your sponges, scones, and muffins a light and satisfying mouthfeel.

• Pantry Essential for Coeliacs: A must-have time-saver for anyone following a wheat-free lifestyle who loves quick bakes and sweet treats.

Origin

Made in Australia from 25% Australian and imported ingredients

Ingredients

Maize starch, Rice flour, Tapioca, Potato flour, Vegetable gums (460), Raising agent (500,575)

Allergens

None known. Non-GMO. Gluten-free.

How to use

Add to recipes as required.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.