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  • Type: Baking & Other

Gravy Powder 50g bag

$1.60 AUD
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Product description

Easy to make gluten-free gravy that can also be used as a seasoning, adding depth of flavour to vegetables, stuffing and roasts.

Origin

Made in Australia

Ingredients

Modified Tapioca Starch (1442), Rice Flour, Maize Maltodextrin, Yeast Extract, Southern Ocean Sea Salt, Natural Vegetable Flavours, Sunflower Oil

Allergens

None known. Gluten-Free. Vegan. Preservative-Free. Non-GMO. Contains no MSG.

How to use

Suggested Ratio: 100g gravy powder plus 800-900mL water depending on desired consistency.

Preparation Method: Add 50mls cold water to powder, mix to a smooth paste, add remaining volume of hot water, and bring to boil, cook for 3 minutes.

Serving Size: 50ml (comprises 5g powder/ 45ml water)

Nutritional Information

Serving size:
5g
Average quantity
per 100g
Energy 1452kJ
Protein 4.6g
Fat, total 2.1g
- saturated 0.5g
Carbohydrates 77.9g
- sugars 1.9g
Sodium 2721mg
Dietary fibre 0g

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for up to 30 months.

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Gravy Powder 50g bag

$1.60 AUD
 per