Oil Olive EV Sprayfree Jingilli 2000ml jar

Packed in a 2000ml returnable jar - contains approximately 1840g of product.

A pristine, estate-grown Western Australian extra virgin olive oil cold-pressed straight from the grove, offering smooth fruit flavors and a delicate peppery finish.

Sourced directly from local WA estate groves and produced without synthetic sprays, our Jingilli Spray-Free Extra Virgin Olive Oil is an absolute kitchen essential. First cold-pressed immediately after harvest, it retains its natural antioxidants, vibrant aroma, and exceptional flavor profile. Whether you are whisking it into a zesty salad dressing, drizzling it over warm crusty sourdough, or using it for everyday pan-frying, this premium oil brings the true taste of local agriculture straight to your pantry.

Why You Will Love It:

• 100% Western Australian Grown: Estate-grown, harvested, and cold-pressed right here in WA, ensuring low food miles and supporting local producers.

• Spray-Free Quality: Meticulously tended and produced from olives grown entirely without the use of chemical sprays.

• Exquisite Flavor Profile: A smooth, full fruit flavor with a gentle, peppery finish that elevates any dish from simple to gourmet.

• Zero-Waste Refillable: Available in bulk‚ bring your own bottle or container into the store to refill and help eliminate single-use plastics.

Origin

Western Australia

Ingredients

Olive oil

Allergens

None known. Non-GMO.

How to use

Add 1 to 2 tbsp to recipes as required.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.