Paprika Sweet 50g bag

Sweet paprika is made from mild, sun-dried red peppers. It gives dishes a deep red colour and a mellow, slightly fruity, earthy flavour without the heat.

Use it in goulash, chicken paprikash and stews, in dry rubs for chicken, pork or seafood, or sprinkled over deviled eggs and roast potatoes. Whisk it into yoghurt dips and dressings too.

Origin

Spain

Ingredients

Paprika

Allergens

None known

How to use

Add 1 to 2 tbsp to cooking as per recipes.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.