- Type: Flours
Polenta 100g bag
A golden, coarsely ground Italian-style polenta crafted from quality maize, delivering a rich corn flavor and a wonderfully hearty, comforting texture.
Milled to a versatile medium consistency, our Medium Polenta strikes the ideal balance between a smooth, creamy porridge and a firm, sliceable base. Whether you whisk it into a steaming pot of bubbling broth for a comforting winter meal or let it set to crisp up on the grill, this golden cornmeal brings authentic flavor and rustic warmth to your table.
Why You Will Love It:
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Versatile Consistency: The ideal medium grind for creating velvety smooth hot polenta or letting it cool, set, and crisp up into golden cakes.
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Rich, Authentic Flavor: Imparts a deeply satisfying, sweet, and nutty corn taste that pairs beautifully with rich sauces, cheeses, and roasted vegetables.
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Naturally Gluten-Free: Made from pure maize, offering a wholesome, wheat-free alternative for hearty side dishes and comfort food classics.
Origin
Australia
Ingredients
Corn (maize)
Allergens
None known. Non-GMO. Gluten-free.
How to use
Bring to boil 710ml water, then add 120g polenta stirring constantly on a simmer until thickened (approx. 20-50 mins). Pour onto a wooden cutting board and allow to stand a few minutes before slicing.
Nutritional Information
| Serving size: 50g |
Average quantity per 100g |
| Energy | 1540kJ |
| Protein | 8.6g |
| Fat, total | 1.2g |
| - saturated | 0.2g |
| Carbohydrates | 78.8g |
| - sugars | 0.4g |
| Sodium | 1mg |
| Dietary fibre | g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.

Polenta 100g bag

