Poppy Seeds 100g bag

Tiny slate-blue poppy seeds with a mild, nutty, subtly earthy flavour and a delicate crunch. They are famous for pairing with lemon in cakes and muffins, and work equally well in savoury dishes.

Sprinkle over breads, fold into dressings and glazes, or scatter on salads for a dark, attractive finish. Refill your own jar or bag to skip single-use packaging.

Origin

Netherlands

Ingredients

Blue poppy seeds

Allergens

None known. Non-GMO. Gluten-Free.

How to use

Add 1 to 2 tbsp to baking as per recipe.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.