Potato Starch 500ml jar

Packed in a 500ml returnable jar - contains approximately 338g of product.

A brilliantly pure, neutral-tasting starch extracted from premium potatoes, prized for creating exceptionally glossy sauces and wonderfully light, crisp textures in your cooking and baking.

A true kitchen powerhouse, our Potato Starch is an essential staple for both gluten-free baking and everyday culinary wizardry. Because it thickens at lower temperatures than cornstarch and leaves a translucent, glossy finish rather than a cloudy one, it is the professional's secret for flawless gravies, fruit fillings, and ultra-crispy pan-fried or deep-fried coatings.

Why You Will Love It:

• Superior Glossy Thickener: Dissolves effortlessly and thickens liquids at lower heat, delivering clear, glossy sauces, soups, and pie fillings without any cloudiness.

• Ultimate Crispness: The gold standard for coating chicken, tofu, or vegetables before frying, yielding an incredibly light, shatteringly crisp crust.

• Gluten-Free Baking Essential: Acts as a vital starch binder in custom gluten-free flour blends, helping to lighten heavy alternative flours for a tender crumb.

Origin

The Netherlands

Ingredients

Potato starch

Allergens

May contain sulphites (<10mg/kg).

How to use

Use 1/2 to 1 cup in cooking as per recipe.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 36 months.