Tamari Organic (Soy Sauce) 1000ml jar

Packed in a 1000ml returnable jar - contains approximately 1080g of product.

Enhance your culinary creations with our Organic Gluten-Free Tamari, a rich, flavorful soy sauce alternative that's perfect for those avoiding gluten. Crafted from fermented soybeans, this tamari is made following traditional methods, resulting in a deeper, more complex flavor than regular soy sauce. It's brewed without wheat, making it a safe and savory option for anyone with gluten sensitivities. Our tamari adds a delicious umami flavor to marinades, sauces, and stir-fries, and is also perfect as a dipping sauce. Certified organic, it's free from artificial preservatives and additives, ensuring you're using only the purest ingredients in your kitchen.

Origin

China

Ingredients

Whole soybeans, water, sea salt

Allergens

Contains soy. Non-GMO. Gluten-free.

How to use

Add 1 to 2 tbsp to recipes as required.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.