- Type: Flours
Flour Tapioca GF 1000ml jar
$10.80 AUD
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In stock!
Packed in a 1000ml returnable jar - contains approximately 482g of product.
Tapioca flour (tapioca starch) is a smooth, flavourless, naturally gluten-free starch from the cassava root.
- Baking: a key part of gluten-free flour blends, adding chew, binding and golden crispness to crusts and pastries.
- Cooking: thicken gravies, soups and sauces.
- Refill: buy in bulk with your own container.
Origin
Thailand
Ingredients
Tapioca starch
Allergens
None known. Non-GMO. Gluten-free.
How to use
Add to recipes as required.
Nutritional Information
| Serving size: 100g |
Average quantity per 100g |
| Energy | 1484kJ |
| Protein | 0.2g |
| Fat, total | 0.2g |
| - saturated | <0.1g |
| Carbohydrates | 86.7g |
| - sugars | <1g |
| Sodium | 1mg |
| Dietary fibre | <0.1g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 18 months.
Flour Tapioca GF 1000ml jar
$10.80 AUD