Stock Vegetable 125ml jar

Packed in a 125ml returnable jar - contains approximately 76g of product.

Embrace the pure, garden-fresh essence of wholesome vegetables with Massel’s Vegetable Style Stock Powder. Expertly crafted from a harmonious blend of premium roots, aromatic herbs, and pure sea salt from the Great Southern Ocean, this versatile pantry staple delivers a clean, vibrant depth of flavor that serves as the ultimate foundation for countless everyday dishes.

Flavor and Aroma This stock powder offers a delightfully crisp, fragrant, and inviting aroma filled with notes of sweet carrots, onions, celery, and savory garden herbs. On the palate, it provides a clean, well-rounded, and naturally sweet umami warmth that enhances your ingredients without ever overpowering them, ensuring a bright and balanced finish.

Culinary Uses

• The Ultimate Soup Base: The quintessential foundation for everything from light, clear vegetable broths and minestrone to hearty lentil soups, noodle bowls, and comforting winter chowders.

• Grains and Rice Dishes: Use the dissolved powder to cook fluffy rice, quinoa, couscous, or polenta, infusing every grain with a savory, aromatic depth that elevates simple side dishes.

• Sauces and Gravies: Whisk into pan juices, tomato sauces, or white sauces to build a rich, cohesive flavor profile that ties your entire meal together.

• Vegetable Sauteing and Steaming: Dissolve a small amount in cooking water when steaming greens, or sprinkle a pinch directly into sautéed mushrooms and greens to amplify their natural, earthy flavors.

Origin

Made in Australia from 68% Australian and imported ingredients (South Africa, USA, Indonesia, India)

Ingredients

Southern Ocean sea salt, maize maltodextrin, cane sugar, yeast extract, rice flour, dehydrated vegetables (cabbage, onion, garlic, celery, spinach), natural vegetable flavours, disodium guanylate and inosinate, sunflower oil, chilli

Allergens

May contain soy. Gluten-Free. Vegan. Contains no added MSG.

How to use

Dissolve 18g per 1L hot water to make 1L of liquid stock, or add 1 to 2 tsp to cooking for added flavour.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.