Wild Crafted Organic Ceremonial Cacao 100g bag

Organic wild-crafted ceremonial cacao from Peru, minimally processed, with a deep, rich, earthy flavour that is more intense than standard baking chocolate or cocoa powder.

• Drinking: chop or grate and whisk into hot water or milk for a rich hot cacao.
• Sweeten to taste: add honey, maple syrup or spices like cinnamon.

Available package-free, so bring your own clean container and scoop what you need.

Ingredients

Organic Ceremonial Grade Wild Crafted Cacao

Allergens

May contain traces of peanuts, tree nuts, sesame, or soy. Non-GMO. Gluten-Free. Vegan-friendly.

How to use

Chop: Shave or finely chop 20–40g of ceremonial cacao per serving.

Simmer: Gently heat 200–250ml of water, plant milk (like oat or almond), or a combination in a small pot over low heat (do not let it boil).

Blend: Whisk or blend the chopped cacao into the warm liquid until completely melted and smooth.

Enhance & Enjoy: Optional—sweeten slightly with a touch of coconut sugar, maple syrup, or a dash of cinnamon before sipping mindfully.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 6 months.