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  • Type: Baking & Other

Xanthan Gum 50g bag

$2.50 AUD
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Product description

Used as a thickening agent and to stabilise emulsions such as in the making of ice cream, cheeses, puddings, jellies and in gluten-free baking.




Xantham gum, locust bean gum


None known. Gluten-Free. Vegan friendly.

How to use

Add 1/8 tsp to 1 cup of liquid and combine using a blender, use 1 tsp in cakes and cookies and 2 tsp in bread and pizza.

Nutritional Information

Serving size:
Average quantity
per 100g
Energy 1339kJ
Protein 5g
Fat, total 0g
- saturated 0g
Carbohydrates 78g
- sugars 0g
Sodium 3180mg
Dietary fibre 76g


Store in an airtight container in a cool, dry place, away from direct sunlight for less than 24 months.

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Xanthan Gum 50g bag

$2.50 AUD